183 Pear, Shenandoah
183 Pear, Shenandoah Z5. Late mid-season; 3 weeks after Bartlett. Large fruit with spicy, aromatic pear flavor. Sweet, crisp, and juicy. Canning, freezing, fresh or baking. Stores well for up to five months. Soil adaptable; fire blight resistant.
183 Pear, Shenandoah 1 for $32.00
183 Pear, Shenandoah Z5. Late mid-season; 3 weeks after Bartlett. Large fruit with spicy, aromatic pear flavor. Sweet, crisp, and juicy. Canning, freezing, fresh or baking. Stores well for up to five months. Soil adaptable; fire blight resistant.
183 Pear, Shenandoah 1 for $32.00
183 Pear, Shenandoah Z5. Late mid-season; 3 weeks after Bartlett. Large fruit with spicy, aromatic pear flavor. Sweet, crisp, and juicy. Canning, freezing, fresh or baking. Stores well for up to five months. Soil adaptable; fire blight resistant.
183 Pear, Shenandoah 1 for $32.00
Additional information:
All fruit trees are 2-year-old bareroot stock, 1/2”-3/4” caliper, ~5’-6’ tall.
Apple and pear trees are typically planted with the graft union 3-4” above soil line, unless noted. Always allow for settling
Pruning is best done late winter/early spring & is specific to kind of fruit.
See fact sheets: www.knox-lincoln.org/landscapes-gardens-maine
Pears - 2 varieties required for pollination.
All listed varieties are compatible unless otherwise noted
Unless otherwise noted, all pears are on OHxF87 semi-dwarfing root stock, which produces a tree about 14-16' ht. Rootstock is hardy, productive, and resistant to fireblight and pear decline.
